N/A White House Cook Book Centennial Edition 1890s Recipes Bush Clinton 1996 Ziemann

White House Cook Book Revised and Updated Centennial Edition provides a unique glimpse into America's culinary past, combining original 1890s recipes with modern, healthy updates. This comprehensive volume features historical household hints, illustrations, and etiquette tips alongside new recipes from First Ladies Barbara Bush and Hillary Rodham Clinton. Title: White House Cook Book Edition: Revised & Updated Centennial Edition Authors: Hugo Ziemann, F.L. Gillette, Patti Bazel Geil, Tami Ross Publisher: Chronimed Publishing Year: 1996 Subject: American Cooking & History Special Features: Original 1890s Recipes, Modern Healthy Versions Pages: Includes nutrition analysis and exchange information Language: English Origin: Printed in the United States Keywords: Americana, Presidential History, Vintage Cooking, 1890s Recipes, Culinary History, First Lady Recipes, Healthy Cooking, Dietetic Recipes, Historical Nonfiction, Kitchen Reference, Collector Book, American Heritage