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2026-11-08
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The Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes - Paperback - GOOD
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The Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes is a trade paperback book published in 1994 by Interweave Press, LLC. Written by Susan Belsinger and Carolyn Dille, the book focuses on specific ingredients and vegetables, specifically chile peppers. With beautiful illustrations and 96 pages of recipes, this English language cookbook is a must-have for anyone who loves fiery and flavorful dishes. The book is a great addition to any cooking enthusiast's collection, offering a variety of ideas and inspiration for incorporating chile peppers into their culinary creations.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.