Mitsumoto Sakari 9in Kiritsuke High Carbon Steel Tsuchime Professional

- Culinary instrument designed for precise dicing, slicing, and fine food preparation. - Hybrid geometry combines traditional Japanese -making techniques for multipurpose efficiency. - Ergonomic octagonal wood grip minimizes hand fatigue during repetitive chopping tasks. - High-density carbon alloy ensures superior edge retention and durability through extended use cycles. - Hammered tsuchime texture creates air pockets to reduce drag and friction against ingredients. - Package includes protective storage box and maintenance oil for long-term corrosion resistance. - Ideal for professional chefs, home gourmets, or enthusiasts building a refined cutlery collection. - In new condition as seen in pictures. The pictures shown are of the actual item you will receive, in the exact condition seen. - Additional measurements: length 9 #gastronomy #minimalist #kitchenware #artisan #chef