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The Best of Food & Wine 1992 Collection Cookbook Recipes Hardcover Illustrated
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Title: The Best of Food & Wine 1992 Collection Author: Kate Slate (Editor) Publisher: American Express Publishing Corporation Year: 1992 Format: Hardcover ISBN: 0-916103-16-1 Genre: Cooking, Food & Wine Language: English Pages: 288 Topics: Appetizers, Soups, Fish, Poultry, Meat, Pasta, Salads, Desserts Features: Full-color photography, Vintage wine ratings, Indexed recipes Country of Manufacture: USA Keywords: Gastronomy, 90s recipes, Gourmet cooking, Culinary arts, Entertaining, Dinner party, Recipe collection, Kitchen library, Coffee table book, Foodie gift, Retro kitchen, American Express Publishing
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.