Emile Henry Emile Henry Deep Ruffled Pie Dish

Emile Henry Deep Ruffled Pie Dish. Known for its deep, scalloped edges, this dish is crafted in France from high-resistance Burgundy clay, which is designed to distribute heat evenly for perfectly baked crusts. There is one manufacturing flaw on the inside and some wear to unglazed areas on bottom. Refer to pictures 5- 8 for details. Used twice, excellent condition Key Features: • Material: Handcrafted from mineral-rich Burgundy clay with a non-porous, scratch-resistant glaze. • Versatility: Safe for use in the freezer, microwave, broiler, and oven (up to 520°F-550°F), and can be cleaned in the dishwasher. • Design: The characteristic fluted rim helps crimp pie dough and provides an elegant presentation from oven to table. 10.5” diameter 2” height