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America's Best‎ Recipe Book Lot, 4 (1988, 1989, 1990, 1992 Hometown Collection)

★★★★★ 4.9 rating · 31 reviews · 307+ sold
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Product Details

This lot of four recipe books from the Hometown Collection includes editions from 1988, 1989, 1990, and 1992, featuring recipes from America's best cooks and chefs. Each book focuses on regional and ethnic American cuisine, providing a comprehensive collection of recipes for various dishes. Authored by the Oxmoor House Staff and published by Oxmoor House, these trade paperback books are a valuable resource for anyone looking to explore the diverse flavors of American cooking.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (31)

4.9
★★★★★
Based on 326 reviews
5 stars
90%
4 stars
10%
3 stars
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M
User12454118
★★★★★
2026-11-07

Delivery time was short, and the packaging secure.