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For Luncheon And Supper Guests By Alice Bradley 1923 Edition Ten Menus Hardcover
Product Details
This vintage hardcover book titled For Luncheon And Supper Guests by Alice Bradley is a wonderful addition to any cookbook collection. The book was printed in 1923 by Whitcomb & Barrows and contains ten menus with a variety of basic and general cooking topics. The author, Alice Bradley, provides easy-to-follow recipes and instructions for preparing delicious meals. The book is written in English and is perfect for anyone interested in cooking or collecting antique cookbooks. This item falls under the categories of Books & Magazines and Antiquarian & Collectible.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.



