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Betty Crocker's International Cookbook 1980 First Edition 372 Page HC VERY NICE
Product Details
Betty Crocker's International Cookbook is a comprehensive collection of recipes from around the world, featuring 372 pages of culinary delights. Published by Random House Publishing in 1980 as a first edition, this hardcover cookbook covers a wide variety of dishes in English language. With the iconic Betty Crocker as the author, this cookbook is a valuable addition to any cooking enthusiast's library, offering a diverse range of international recipes to try and enjoy.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.



