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(69) Masayoshi Yanagiba - Professional Use - Water Buffalo Handle - Sashimi - Kitchenware - Japanese - Steel
Product Details
A yanagiba with a long steel and a wooden handle, perfect for sashimi and fish dishes.
(69) Masayoshi Yanagiba , Buffalo Horn Ferrule, Professional Use, Sharp
Overall Length: 40.3 cm
Length: 25.1 cm
Weight: 150g
Maximum Spine Thickness: 4.6 mm
Maximum Width: 3 cm
Condition: Engraved with user's mark, please refer to photos. Immediate purchase OK.
- Type: Yanagiba
- Material: Steel
- Handle Material: Wood
- Length: Long
- Features: Slender, long shape
Thank you for looking.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.
















