Noodle cutting knife and board set

There is rust and dullness overall.
Blade length: 24mm

Used about 10 times and stored at home.
The blade was oiled and protected with plastic.

The blade needs to be sharpened to maintain its sharpness.
It is more suitable for soba noodles than for thick doughs like udon.

Returns are not accepted.

- Material: Stainless steel
- Handle material: Wood