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Sekimagoroku Noodle Cutting AG-5021 Stainless Steel Made in Japan KAI Kai Corporation
Product Details
This is a noodle-cutting from the Seki Magoroku brand, essential for authentic noodle making.
The is made of high-carbon stainless steel, offering excellent sharpness and durability. It's the perfect for making udon and soba noodles.
Features
Brand: Seki Magoroku
Model Number: AG-5021
Material: High-carbon stainless steel
Handle: Natural wood
Made in Japan
Comes in a dedicated box
Condition
Unused, stored at home. There are minor scuffs on the outer box from storage, but the item itself is in perfect condition.
Size (approximate)
Overall length: 27 cm
width: 11 cm
Weight: 450 g
Notes
This is a specifically for cutting noodles. Do not use it for any other purpose.
Not dishwasher or dish dryer safe.
After use, wipe off moisture thoroughly and store in a dry place.
Shipping
Anonymous shipping (Rakuraku Mercari便 or Yuu-yuu Mercari便)
Will be carefully packaged and shipped.
Recommended for those who want to start making soba or udon noodles seriously!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.




