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2026-11-09
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Paul Skinner Macaroni Cookbook Vintage Second Edition Skinner Manufacturing Co
$19.00
$24.7
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Vintage Skinner's Macaroni Cook Book Second Edition by Paul F. Skinner, published by the Skinner Manufacturing Co. in Omaha, Nebraska. This collectible softcover booklet contains 138 tested recipes for delightful pasta dishes featuring Skinner’s eleven varieties of macaroni products, including spaghetti, vermicelli, and egg noodles. A charming piece of culinary history, it includes menus for appetizing meals and interesting information about macaroni production, history, and food value from the largest macaroni factory in America at the time.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.