Vintage 1992 Campbell’s Simply Delicious Recipes hardcover cookbook featuring more than 125 Campbell’s kitchen-tested recipes. Recipes range from appetizers and soups to entrées and side dishes, with easy step-by-step instructions and over 250 full-color photographs. Recipes were developed and tested in the Campbell Kitchens by professional home economists. Includes classic comfort-food recipes using Campbell’s soups, such as the pictured Butternut Squash Bisque, plus plenty of nostalgic 1990s meal inspiration. 1992 Campbell Soup Company Crescent Books / Random House Value Publishing Hardcover ISBN 0-517-08757-X Printed in Canada Preowned vintage condition with some visible shelf and cover wear consistent with age. Binding and interior pages appear clean and intact. Please see photos for condition details.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.
L’imballaggio era curato e il prodotto è arrivato senza difetti. Finora funziona bene e non ho nulla di cui lamentarmi.