Design prosty, ale atrakcyjny, produkt praktyczny.
The Lost Art Of Pie Making Made Easy Paperback Book By Barbara Swell
Product Details
More from my mom’s estate! This charming cookbook by Barbara Swell combines old-fashioned pie recipes with baking tips, vintage photographs, kitchen folklore and plenty of humor. Includes bourbon pecan, coconut cream, lemon meringue, chocolate chess, Dutch oven apple & boozy cherry, chicken pie and even pinto bean pie! Also covers pie crusts, meringue, holiday favorites and hosting your own pie contest. Paperback published by Native Ground Books & Music. Copyright 2004; this printed in 2015. Includes the publisher’s yellow insert shown in photos. Preowned with light cover, spine and edge wear and a circled handwritten number on the back cover. Photographed interior pages appear clean. Please review photos for condition. A fun addition for home bakers, cookbook collectors and anyone who loves recipes with a little history and personality!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.












