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2026-11-07
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The Spirit of Excellence Restaurants Chefs Recipes Cognacs Book Shaw 2002 USED
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Care Guide
The Spirit of Excellence : Restaurants, chefs, recipes and cognacs A compilation by David Shaw 2002 **** Preowned USED - exterior page staining — shown in photos and reflected in price **** Please see photos for accurate condition of item
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.