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Shunda Polycarbonate Chocolate Mould Clear Candy Baking Mold Series 1000
$32.00
$41.6
30% OFF
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Product Details
Description
Specifications
Care Guide
Shunda polycarbonate chocolate mould offers a professional-grade solution for creating uniform, high-gloss candies and chocolates. Crafted from durable, food-safe material, this rigid mold is designed to withstand temperatures up to 130°C, ensuring reliable performance and easy release. The transparent design allows for precise monitoring during the setting process, while the anti-broken construction provides long-lasting strength for frequent kitchen use. Ideal for home bakers and professional chocolatiers alike, this tool helps achieve a smooth, professional finish on every batch. Measurements: • Box Dimensions: 285mm x 100mm x 10mm
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.