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A Taste of Oregon Cookbook Junior League of Eugene 16th Printing 2001
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A Taste of Oregon cookbook features a comprehensive collection of 600 triple-tested gourmet recipes that highlight the diverse bounty of the Pacific Northwest. Published by the Junior League of Eugene, this award-winning volume includes historical anecdotes about early settlers, a menu planner for regional occasions like a Timber Country Breakfast, and a dedicated wine guide. The spiral-bound format allows the book to lay flat during use, making it a practical addition to any kitchen library focused on regional American cuisine and heritage cooking. Note: inscription on inside front cover Title: A Taste of Oregon Author: Junior League of Eugene Publisher: Favorite Recipes Press Year: 2000 Format: Spiral Bound ISBN: 0-9607976-0-2 Edition: 16th Printing Pages: 600 Recipes Region: Oregon / Pacific Northwest Subject: Regional Cooking Special Features: Hall of Fame Winner Keywords: PNW Cooking, Community Cookbook, Vintage Recipes, Oregon History, Junior League, Collectible Cookbook, Regional Cuisine, Pacific Northwest, Gourmet Recipes, Spiral Bound Book, Heritage Cooking, Eugene Oregon Check out my other listings at Dollarmom
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.