Onsen Tamago Maker

A cooking tool that easily turns raw eggs into onsen tamago (hot spring eggs). Cooking time is approximately 20 minutes for M size and approximately 22 minutes for L size.

- Product Name: Onsen Tamago Maker
- How to Use: Place a raw egg on the stand and fill with water to the specified level.
- Size and Cooking Time: M size: approx. 20 minutes, L size: approx. 22 minutes
- Stand: Comes with a special stand containing radium ore.

Thank you for looking.