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2026-11-10
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Art of the Pie Cookbook Kate McDermott Hardcover 2016 Baking Guide
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$37.7
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life by Kate McDermott is a comprehensive cookbook that masterfully blends technical baking instruction with heartfelt storytelling. This hardcover edition features stunning photography by Andrew Scrivani and includes detailed chapters on making dough, various fruit fillings, and even savory supper pies. With over a dozen crust recipes, including gluten-free options, it serves as an essential resource for both novice and experienced bakers looking to perfect the art of the pie. This book is in excellent pre-owned condition with minimal wear to the cover and clean, crisp pages. Author: Kate McDermott Photographer: Andrew Scrivani Publisher: Countryman Press Publication Year: 2016 Format: Hardcover ISBN: 9781581573275 Language: English Topic: Cooking, Baking, Pies Number of Pages: 352 Features: Illustrated, Bibliography, Index, Gluten-Free Options Genre: Cookbooks Dimensions: Approx. 8 x 10
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.