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Betty Crocker's American Country Cooking 1987 - Hardcover - VERY GOOD
Product Details
Betty Crocker's American Country Cooking 1987 is a vintage hardcover cookbook published by Random House Publishing Group. Written by Betty Crocker Editors, this cookbook focuses on traditional American country cooking, specifically from the Southern States. The recipes and cooking techniques highlighted in this book reflect the culinary styles of the 1980s era. With a specific focus on American country cooking, this cookbook provides a glimpse into the culinary traditions and ingredient preferences of that time period, making it a valuable resource for cooking enthusiasts and collectors alike.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.





