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2026-11-10
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Lady and Sons Savannah Country Cookbook by Paula Deen (1998, Trade Paperback)
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Discover the delicious tastes of the South with the Lady and Sons Savannah Country Cookbook by Paula Deen. This trade paperback book, published by Random House Publishing Group in 1998, is filled with 192 pages of mouth-watering recipes that will satisfy your tastebuds. Experience the flavors of regional and ethnic American cuisine, with a focus on the Southern states. The book measures 9 inches in length, 6.6 inches in width, and 0.8 inches in height, and weighs 10.9 ounces. Written in English, this cookbook is perfect for anyone interested in cooking and exploring the diverse tastes of the South.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.